After having strolled in the streets to discover the appellations and before midnight rings, which means the tap of the barrel, discover "Sarmentelles Gourmandes" at the theater.
Sonolune will welcome you in a lounge atmosphere.
Great jazz standards, french and International varieties will be interpreted by Patricia and her clarinettist. Ambiance assured...
Jean-Michel Guillemot and his team will propose you a special menu:
*** GOURMET MEAL ***
Champagne bavarois and crayfish rillettes
Pumpkin dome with foie gras/paradis (= first juice of the grapes) heart
Endive leaf filled with grapes chutney, bacon crisp
Poultry supreme from Ain region in nut crust, Vin Jaune sauce
Cardoons with bone marrow and carrots flan
Cervelle de canut (fresh soft white cheese) in Bocuse way
With nut oil from Huilerie Beaujolaise
Chocolate cremeux chocolat, paradise (=first and sweet juice of the grapes) heart and its roasted nuts
Caramel creme and whipped cream
Menu (wine included): 48€ per person (only on reservation)